Barge Cruise Rates for Barge Savoir Vivre
[ View 2025 Prices ]
— 2024 PRICES —
2024 SEASON RATES - in US Dollars 7-day/6-night cruises - Sunday departures |
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Low Season Apr 7-27 Oct 13-26 |
Regular Season Apr 28-Aug 31 Sept 29-Oct 12 |
High Season Sept 1-28 |
Private Charter for 6 | $30,000 | $32,000 | $34,000 |
Private Charter for 7 | $31,000 | $33,000 | $35,000 |
Private Charter for 8 | $32,000 | $34,000 | $36,000 |
Cabin cruise weeks - per person, double occupancy |
$4,000 | $4,250 | $4,500 |
- Single Supplement | $1,750 | $1,750 | $1,750 |
Included in charter fee:
- Pickup/dropoff in Dijon to/from Savoir Vivre.
- A continental breakfast buffet is served every morning including village-baked croissants and breads, cereals, fruit, meats, cheese etc., with fresh ground coffee, tea and fruit juices.
- Local chef prepared lunches including a fantastic selection of salads, quiches, pates, cheese and desserts as well as a daily "pièce de résistance". All fare is fresh and, most importantly to us, seasonal and authentic.
- Daily dinners off the barge at a different authentic local restaurant. This includes your selection from the 'Menu' carte and ½ bottle wine per person selected by the crew. You will be accompanied and settled in the restaurant and then collected later.
- A complimentary 'Open Bar and Refrigerator' stocked with soft drinks, wines, beers, house selected spirits and a selection of snacks.
- Daily chauffeured and guided excursions (entrance fees included) to local places of interest in the dedicated minivan.
- Use of on board bicycles which have panniers for carrying any purchases.
Not Included in charter fee:
- Travel to the agreed pick-up point and return, normally Paris.
- Highly recommended medical/trip cancellation insurance.
- Optional crew gratuities. Suggested minimum amount is 5% of the cruise price. The gratuity is given in one sum (in Euros) to the Captain, who distributes it to the crew.
- Requests for specific spirits. If there is a specific brand you would like, please bring it with you.
- Optional hot-air ballooning - please arrange at time of booking.
- Upgraded wine selection at onshore dinners
- All expenses associated with optional golf. Please arrange at the time of booking.
— 2025 PRICES —
— 2025 PRICES —
2025 SEASON RATES - in US Dollars 7-day/6-night cruises - Sunday departures |
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|
Value Season April 6-26 Oct 12-25 |
Regular Season Apr 27 - Oct 11 |
Private Charter for 6 | $31,800 | $33,800 |
Private Charter for 7 | $32,800 | $34,800 |
Private Charter for 8 | $33,800 | $35,800 |
Cabin cruise weeks - per person, double occupancy |
$4,225 | $4,475 |
- Single Supplement | $1,900 | $1,900 |
Included in charter fee:
- Pickup/dropoff in Dijon to/from Savoir Vivre.
- A continental breakfast buffet is served every morning including village-baked croissants and breads, cereals, fruit, meats, cheese etc., with fresh ground coffee, tea and fruit juices.
- Local chef prepared lunches including a fantastic selection of salads, quiches, pates, cheese and desserts as well as a daily "pièce de résistance". All fare is fresh and, most importantly to us, seasonal and authentic.
- Daily dinners off the barge at a different authentic local restaurant. This includes your selection from the 'Menu' carte and ½ bottle wine per person selected by the crew. You will be accompanied and settled in the restaurant and then collected later.
- A complimentary 'Open Bar and Refrigerator' stocked with soft drinks, wines, beers, house selected spirits and a selection of snacks.
- Daily chauffeured and guided excursions (entrance fees included) to local places of interest in the dedicated minivan.
- Use of on board bicycles which have panniers for carrying any purchases.
Not Included in charter fee:
- Travel to the agreed pick-up point and return, normally Paris.
- Highly recommended medical/trip cancellation insurance.
- Optional crew gratuities. Suggested minimum amount is 5% of the cruise price. The gratuity is given in one sum (in Euros) to the Captain, who distributes it to the crew.
- Requests for specific spirits. If there is a specific brand you would like, please bring it with you.
- Optional hot-air ballooning - please arrange at time of booking.
- Upgraded wine selection at onshore dinners
- All expenses associated with optional golf. Please arrange at the time of booking.
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